Don’t bother. Using Epsom Salts in the garden is a waste of time and money: may my grandparents (and renowned scientific journals like The Mirror) forgive me for contradicting them like that. Since the dawn of time, the Epsom Salt industry has had one overarching vision for mankind’s destiny: to consume even more product by… Continue reading Using Epsom Salts in the Garden
Category: Vegetables
Vegetable Seeds to Sow in March
The snowy start to March is true to the ancient proverb about the first calendar month of Spring: in like a snow lion, out like a lamb roast (it’s all that fresh new mint for sauce). The days are lengthening noticeably, the soil is warming and soon to be frost free in some areas, and… Continue reading Vegetable Seeds to Sow in March
Sowing Seeds Indoors in Late Winter / Early Spring
Sowing seeds indoors before Spring starts – done right – is a cheap way to have top quality plants ready to go as early as possible. New gardeners will learn so much about plants and soil from it, and experienced gardeners who like to experiment value the opportunity to test the limits of their favourite… Continue reading Sowing Seeds Indoors in Late Winter / Early Spring
Our Favourite Food Growing Channels
“That Computer Goggle Box” may be a clunky nickname for YouTube, but people goggle at the Computer Goggle Box far more these days than they ever goggled at Ye Olde Goggle Box with its handful of channels for everything. Just by way of example, our fruit tree planting video has been goggled at over a… Continue reading Our Favourite Food Growing Channels
Classic Caprese Salad
The best caprese salad uses the freshest ingredients What better way to get the most fresh ingredients than growing them yourself (obviously not the mozzarella), but basil and tomatoes are a must! Tomatoes ripened by warm sunny days make them so sweet. The flavours are better than any bought tomato in the supermarket. Grow your… Continue reading Classic Caprese Salad
Spicy Squash & Sweet Potato Soup
Warm your cockles and calm your wockles with some homemade butternut squash and sweet potato soup. As the weather chills, recipes in the kitchen heat up from salads and summery stirfrys to soups and stews: after being outside on a wet and wintry day, there are few things as revitalising as some homemade soup. With… Continue reading Spicy Squash & Sweet Potato Soup
Tomato & Pepper Bruschetta
A great recipe for using the last of the tomatoes in your garden If you have a few guests popping over and want something easy to prepare, or a quick, light, refreshing lunch, tomato & pepper bruschettas are a scrumptious addition to your menu. Bruschetta is a traditional Italian antipasto of grilled bread rubbed with… Continue reading Tomato & Pepper Bruschetta
An Awesome Artichoke Recipe
The globe artichoke, Cynara scolymus, is a stately plant with a Mediterranean air and wonderful silver-grey serrated leaves Leave it to flower and its buds erupt into magnificent thistle sprays of rich purple, each one a good 12cm across. It’s as good to eat as it is to admire, making a grand addition to the… Continue reading An Awesome Artichoke Recipe