Fine Dining al Fresco: Shrubbery for Two

The other day we mentioned Cornwall’s Million Pound edible hedge project, and, we assume in response, the RHS updated their list of edible flowers, along with a Country Living article adding a few more on top. We know that most garden owners are not breakfasting in the bushes, brunching off branches, or dining on their… Continue reading Fine Dining al Fresco: Shrubbery for Two

Why I love hazelnuts. Or cobnuts?

What is the difference between a cobnut and a filbert? Are they the same thing, with regional variations of nomenclature? Is a filbert the fancier version of a cobnut with a longer husk? And how do they relate to hazelnuts? There must be a kernel of truth in there somewhere… Kent is where you’ll find… Continue reading Why I love hazelnuts. Or cobnuts?

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